Saturday, July 05, 2008

Minced Char Siew Noodles


Minced Char Siew Noodles
Originally uploaded by Food Trails.

It was tasty noodles (sheng mian) mixed with homemade char siew and its sauce garnished with spring onions for that extra flavour~ Yum!

Although I discourage the use of raw onions on cooked food, but really, to get that enhanced taste, it's so irresistible. Take care though to wash spring onion under running tap water several times before using the raw!

posted by Food Trails at Saturday, July 05, 2008

JenzHomeKitchen Welcome to my food blog, happy browsing and enjoy!

Glad to say, due to the long period of exposure to wholesome home cooking, inherited some of my mother's skills and coupled with further enhancement of adapting to established recipes, I am delighted to be able to concoct some recipes that I named: My version, which is bundled under "assortment of recipes" in this homepage :)


Back To The Top Of This Page